Working Groups

QualityFruit, this is :

23 COST member european countries
6 Non COST countries Argentina, Australia, New Zealand, South Africa, United-States, Morocco,...
35 Member Committee (MC) members and 14 substitute MC members
Already 20  Short Term  Scientific Travel grants  for a total budget of 36000€ have been granted  since July 2012

Already 17 Actions have been sponsored by COST FA1106 ( Meetings, Workshops, Training schools, ...)

Hundreds of participants attend one or several of  our Actions

 

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Working groups

Core Group members

Asaph Aharoni (IL)

Mondher Bouzayen (FR)

Arnaud Bovy (NL)

Serge Delrot (FR)

Allisdair Fernie (GE)

Giovanni Giuliano (IT)

Hernani Geros (PT)

Antoni Granell (SP)

Panagiotis Kalaitzis (GR)

Angellos Kanellis (GR)

Cathie Martin (GB)

Mario Pezzotti (IT)

Jose Miguel Martinez Zapater (SP)

 

Working Groups

Working Group 1:

High-throughput facilities for tomato and grapevine

 

 

Co-ordinators:

 

Prof. Cathie Martin

Prof Serge Delrot

 

 


Working Group 2:

Bioinformatics tools for data analysis

 


Co-ordinators

 

Dr.MariaLuisaChiusano

Dr Mohamed Zouine

 

 

Working Group 3:

Systems biology for fleshy fruits

 

 

Co-ordinators:

 

Dr Kristina Gruden

Dr Asaph Aharoni


 


Working Group 4:

Functional tools for reverse genetics and genetic mapping in tomato and in grapevine


Co-ordinators:

 

Dr. Arnaud Bovy

Dr. José Miguel Martinez Zapater

Working Group 1                                                                                            Working Group 2

 

 

 

 

 

 

                                                                                                                   Working Group 3 & 4


WG 3&4